Logmymeals

If you’re looking for a way to add some extra flavor to your meals, look no further than this roasted garlic compound butter recipe. With just a few simple ingredients, you can make a batch of this delicious butter that will elevate the flavor of any dish.

This roasted garlic compound butter is a great way to add some extra flavor to your meals. The butter adds a rich and creamy texture, the thyme adds a nice herbaceousness and the roasted garlic adds a nice depth of flavor. The combination of these ingredients makes for an irresistible butter that can be enjoyed on a variety of dishes.

Try this recipe out and enjoy a delicious and flavorful addition to your meals. The butter can be used on bread, on top of steaks, or even mixed into pasta dishes. It’s a versatile ingredient that will elevate the flavor of any dish. Make a batch of this butter and have it on hand for whenever you need it.

Roasted Garlic Compound Butter: A Flavorful Addition to Your Meals

Ingredients:

• 1/2 cup of unsalted butter
• 1 tbsp of fresh thyme, chopped
• 3 cloves of roasted garlic
• Some parchment paper

Instructions:

1. In a mixing bowl, combine the butter, thyme, and roasted garlic. Mix well until everything is well incorporated.
2. Place the butter mixture onto a piece of parchment paper and roll it into a log shape.
3. Place the butter log into the fridge for at least 2 hours before cutting into it.
4. Once chilled, you can slice the butter and use it on some delicious bread, or even on top of a steak for added flavor.