If you’re a fan of seafood and spicy flavors, then this chili garlic prawn noodles recipe is just what you need to satisfy your cravings. This dish is a delicious fusion of fresh prawns, savory garlic, and spicy thai chilis, all served over a bed of delicious yam noodles. It’s the perfect meal for any occasion, whether you’re looking for a quick keto lunch or an impressive dish to serve to guests!
Keto-Friendly Chili Garlic Prawn Recipe:
Ingredients:
8 prawns, cleaned and deveined
10 cloves of garlic, minced
1 stalk of green onion, sliced
10 Thai chilis, sliced
1 pack of yam noodles, drained and untied
3 tbsp of avocado oil
Sauce Mix Ingredients:
2 tbsp soy sauce
1 tbsp oyster sauce
1/2 tsp white pepper
1/2 tsp salt
To prepare this dish, follow these simple steps:
Instructions:
Begin by preparing the yam noodles and prawns, and then set them aside.
In a mixing bowl, combine the minced garlic, sliced thai chilis, and the sauce mix ingredients.
Take each prawn and stuff it with some of the sauce mixture. Then, drizzle the remaining sauce all over the prawns.
In a pot, steam the prawn noodles for 8-10 minutes until the prawns are cooked through.
Once ready, sprinkle the sliced green onion over the top of the dish as a garnish.
Enjoy your delicious chili garlic prawn noodles!
This dish is packed with bold flavors and is sure to satisfy your taste buds. Whether you’re looking for a quick and easy meal or a more elaborate dish to impress your guests, this recipe is a must-try. So why not give it a try today and see for yourself just how delicious it can be?!
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